Trip Report: France & Switzerland Day 5 – Zermatt

Wednesday, September 1, 2004

Today was a very long and busy day. We had a buffet breakfast here at the Park Hotel, which was delicious and very fancy.

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We caught the Gornergrat Bahn at 8:20, and made it up to Gornergrat by about 9 a.m.

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The scenery was terrific!

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At the top, there is a 360-degree view of mountains. There wasn’t a cloud in the sky, so it was an excellent day to be up there.

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We hiked down the Gornergrat descent, which took about 3 hours and wasn’t hard, except for the strain on our knees and feet.

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Back in Zermatt, we went to the co-op for groceries and had a delicious lunch of Edam cheese sandwiches which we made ourselves, milk, a banana and a Toblerone chocolate bar. Following that, we napped for 1/2 hour and then headed out for the Hohbalmen at about 2:15 p.m. Our guidebook gave us the impression that it would take about 5 hours.

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We passed through Eidelweiss, Trift, and then finally got up to Hohbalmen where we had a picnic of more cheese sandwiches and chocolate. (We also bought another 1.5L of water at Trift, which cost us 10 CHF!)

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However, the descent took much longer than expected, and we did the last half hour of the trek in the dark.

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It was barely light enough at the end to see the gravel path, which luckily was wide and gentle, not rocky and steep as it had been earlier.

We saw 2 kinds of mountain goats, sheep, and 1 marmot today.

Arriving back in Zermatt around 9 p.m., we were very tired, so we picked up a quick sandwich. Now back in bed and ready for an excellent night’s sleep. It should not be a problem with our ultra-comfy duvets.

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